Pietra Caya Dolce

Pietra Caya

Malvasia Dolce Naturale

Salento IGT

Ruby red coloured wine with violaceons tints, of a grat delicacy, its fragrance remembers the grapes of a dried fruit aroma from which the wine is obtained.

Its aftertaste denotes a well bodied and balanced wine of a natural sweetness and delicate softness.

Suitable with almond-paste sweets, macarrons and fruit cakes.

Pouring temperature: 18 - 20 °C.

Technical sheet (pdf)